Silver Fork Lodge & Restaurant Presents
Get your wine on!
a 5-Course Italian Themed Pairing Dinner
Tuesday April 16, 2024; 6:30 p.m.; $75 per person
(+ tax and 20% auto-gratuity)
Amuse
Mussels Italiano
Mussels Sauteed in white wine, butter, garlic, black pepper
Paired with Lunetta Prosecco
Appetizer
Arancini
a Sicilian street food of fried risotto balls. Breaded, stuffed with sauteed onion, ham and peas and mozzarella then gently fried and paired with Villa Antinori Bianco DOC; a delightful blend of Malvasia Bianco, Pinot Blanc, Pinot Grigio, Riesling, and Trebbiano!
Salad
Chop Salad Italiano
Romaine, red onions, black olives, with Mozzarella, Provolone and salami tossed in a balsamic vinaigrette and paired with Santa Cristina Toscana, a light bodied Sangiovese
Entrée
Italian Braised Short Rib
A perfectly braised short rib on a bed of savory polenta and topped with a red wine reduction and paired perfectly with a 2018 IL Faundo Di Arcanum Super Tuscan
Dessert
Panna Cotta
A classic Italian custard. Sweet “cooked cream” molded and served with Amaretto apricots! Paired with Seven Daughters Moscato
Space is limited for the family style seating
Prepay and make RESERVATIONS today, call (801) 533-9977
Ask for Jeremy